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The Mono Fondue is a true centerpiece created by designer Mark Braun.
Forks and conversations cross at the centre of the table. Cheese is melted, fillets are cooked, stories are told and written. This spectacle already fascinated Herbert Seibel (founder of the Mono brand) in the 1960s when he developed the first Mono Fondue sets. Two generations and 50 years later, Mono continues this tradition - in form and enjoyment.
Mono Fondue consists of a strong yet light cast iron enameled pot, wire stand, splash ring and paste burner. Complementary items are Mono Ring fondue forks, Mono A cheese fondue forks, Mono Fondue pot lid and burning paste.
Ideal for cheese fondue, fondue bourguignonne (fat), & chinoise (broth)
Strong enameling inside the cast iron pot is scratch resistant
Easy to clean
Includes a splatter preventing stainless steel ring for the rim
Matching fondue forks are available from the Mono A and Mono Ring series. The different colors of Mono Ring allow to identify your own fork in the pot for meat fondue.